After a long winter of inactivity, and heavy “comfort” foods, bitters can offer a much-needed sense of "spring cleaning" for our bodies, particularly our gut.
 
More than 2000 years ago, Hippocrates, the father of modern medicine, stated that “All disease starts in the gut.” Not only that, but with 80% of the immune system being held in the gut, all health begins in the gut, too.  A good argument for focusing on gut health, especially in the spring, when our bodies awaken after a winter of heavy foods and low activity levels. 
 
These lovely Spiced Dandelion Bitters taste amazing! Made with Dandelion, Ginger,
Orange Peel, Cinnamon Bark, Chickweed, Cardamon, and Whole Cloves.
 
Take before meals to aid and ease digestion. You can also use it as bitters in your favorite cocktail!
 
Precautions:
Not for use by pregnant/nursing women except under the supervision of a qualified healthcare practitioner. 
 
Disclaimer:
Content from thisunboundlife.com is meant to be informational in nature and is not intended as a substitute for professional medical advice. Remember that just because something is “natural” does not always mean it is safe for every person. When it comes to herbal medicine, many plants should be avoided when pregnant or nursing and some can cause extreme interactions with prescription and over-the-counter medicine. 
 
While we strive to be 100% accurate, we are not medical doctors or nutritionists. It is solely up to the reader to verify nutritional information and health benefits with qualified professionals. 
 
The information provided by this site is not intended to diagnose, treat, cure, or prevent any disease. Before using herbal preparations, always do your research, speak to a professional regarding any significant concerns, and never fail to seek medical advice when needed.